On Today’s Menu

Parmigiano-Reggiano Muffins
spinach & tomato fondue

Tagliatelle Bolognese
liquid parmigiano-reggiano sauce

Parmigiano-Reggiano Panna Cotta
strawberry & balsamic reduction

Learn about the origins of ingredients, regional histories, and tips and tricks to elevate your kitchen knowledge. Let these classes ignite a newfound appreciation for the craftsmanship of homemade cuisine.

At the conclusion of the event delight in a sit-down dinner featuring your delicious creations at our communal dinner table. Enhancing your experience, a dedicated server will be on hand throughout your class. Indulge further with wine, cocktails, and specialty coffees available for purchase throughout the event. Join us for an enriching and unforgettable culinary experience

Please note: All single registration participants will be paired for this class.