cooking classes

Festive Bites: Holiday Appies for Entertaining

Saturday, Nov. 23

Starts at 3:00pm

Get Cooking

Join Chef Owner Kathryn Joel for a hands-on class that will elevate your holiday entertaining game with a stunning array of appetizers.

Kutia Workshop with Oleksandra Kilyar

Saturday, Nov. 30

Starts at 11:00am

Alberta Council for the Ukrainian Arts

In this workshop, you will learn how to make the signature Christmas dish, kutia, from scratch.

Perfecting Choux Pastry: Profiteroles, Gougères, and Gnocchi Parisienne

Saturday, Nov. 30

Starts at 11:00am

Get Cooking

Join Kathryn Joel in a culinary adventure as she reveals the secrets to mastering choux pastry.

Simple Seafood Skills: From Ocean to Plate

Thursday, Dec. 5

Starts at 6:00pm

Get Cooking

Join Chef Owner Kathryn Joel to learn how to prepare a variety of deliciously simple seafood dishes, including fresh Salmon Tartare, perfectly Pan Sear...

Sausage Masterclass

Saturday, Dec. 7

Starts at 11:00am

Get Cooking

Discover the art of sausage making with our expert instructor Elyse Chatterton, a past member of the Canadian World Butcher Challenge team.

Kolach Demo Workshop with Joyce Howell-Sirski

Saturday, Dec. 14

Starts at 12:00pm

Alberta Council for the Ukrainian Arts

This one-afternoon class is designed to help you create a beautiful kolach.