Food & Drink
Events categorized Food & Drink
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Back to the '80s: The Magic Mix Tap
Aug. 28 to Nov. 1
Jubilations Dinner TheatreJubilations Dinner Theatre presents… Back to the ’80s: The Magic Mix Tape.
Despicable Minionz
Sept. 12 to Oct. 31
Jubilations Dinner TheatreThe most notorious supervillain in the world is finally rehabilitated and now has a job… reforming other supervillains?
Domaine Devillard Wine Dinner
Wednesday, Oct. 21
Starts at 6:00pm
The MarcThe Marc invites you to step away from the ordinary and into the golden vineyards of Burgundy for an evening built around one of France’s most storied ...
The Common x Shiddy's Gluten-Free Autumn Streetcar
Wednesday, Oct. 21
Starts at 6:00pm
High Level Bridge Streetcar (Jasper Plaza Terminal)Sip, savour, and soak in the views while sampling gluten-free seltzers from Shiddy's Distillery.
Back to the '80s: The Magic Mix Tap
Wednesday, Oct. 21
Starts at 6:30pm
Jubilations Dinner TheatreJubilations Dinner Theatre presents… Back to the ’80s: The Magic Mix Tape.
Whisky Blending 101 Experience
Wednesday, Oct. 21
Starts at 7:00pm
Relish Bar and MarketJoin us and Bridgeland Distillery for an evening of whisky tasting and blending to create your own custom blend to be packaged just for you!
Back to the '80s: The Magic Mix Tap
Thursday, Oct. 22
Starts at 6:30pm
Jubilations Dinner TheatreJubilations Dinner Theatre presents… Back to the ’80s: The Magic Mix Tape.
Back to the '80s: The Magic Mix Tap
Friday, Oct. 23
Starts at 6:30pm
Jubilations Dinner TheatreJubilations Dinner Theatre presents… Back to the ’80s: The Magic Mix Tape.
The Bootlegger's Ball
Friday, Oct. 23
Starts at 7:00pm
Edmonton Hotel & Convention CentreStep into the shadows for a night the law won't see coming.
Despicable Minionz
Saturday, Oct. 24
Starts at 11:00am
Jubilations Dinner TheatreThe most notorious supervillain in the world is finally rehabilitated and now has a job… reforming other supervillains?
How To Festival: How to make dinner rolls
Saturday, Oct. 24
Starts at 1:00pm
OnlineWe're baking up a storm and you can join us!
Flavours of France: Cuisine d'Alsace
Saturday, Oct. 24
Starts at 3:00pm
Get CookingJoin chef owner Kathryn Joel for an evening exploring the distinctive cuisine of Alsace, a region shaped by both French and German culinary traditions.