Upcoming events
Nov.
23
Festive Bites: Holiday Appies for Entertaining
Saturday, Nov. 23
Starts at 3:00pm
Get CookingJoin Chef Owner Kathryn Joel for a hands-on class that will elevate your holiday entertaining game with a stunning array of appetizers.
Nov.
30
Perfecting Choux Pastry: Profiteroles, Gougères, and Gnocchi Parisienne
Saturday, Nov. 30
Starts at 11:00am
Get CookingJoin Kathryn Joel in a culinary adventure as she reveals the secrets to mastering choux pastry.
Dec.
5
Simple Seafood Skills: From Ocean to Plate
Thursday, Dec. 5
Starts at 6:00pm
Get CookingJoin Chef Owner Kathryn Joel to learn how to prepare a variety of deliciously simple seafood dishes, including fresh Salmon Tartare, perfectly Pan Sear...
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