Participants will learn to prepare baked gnocchi with tomato sauce and shell pasta filled with ricotta and spinach—simple, hearty dishes meant to be shared and enjoyed together. This welcoming workshop is open to all skill levels and offers a relaxed, inclusive space to cook, learn, and connect with others through food.

Whether you're discovering gnocchi for the first time or looking to expand your home-cooking repertoire, this free class is a wonderful opportunity to gather, share stories, and enjoy a cozy evening centred around good food and community.