In-person Food & Drink

Pasta MasterClass: Egg Raviolo Making

Saturday, April 12, 2025
1:00pm to 4:00pm

Caffè Sorrentino Head Office
Tickets are $100 or more
More Information
Organized by: YEG Cooking Classes
April
12

Learn from our experienced chefs how to create dishes from scratch.

These interactive classes will guide you through the complete creation of your dish from start to finish. Learn about the ingredients, history of the regions and some tips and tricks to be successful in the kitchen. These classes will inspire your love for handcrafted homemade cuisine.

Enjoy a welcome wine to start the class and conclude with a full sit down meal to enjoy your culinary efforts. Additional, wine, cocktails and specialty coffees will be available for purchase throughout the class.

Please note: All single registration participants will be paired for this class


Caffè Sorrentino Head Office

10665 109 Street
Edmonton, AB, T5H 3B5


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