In-person Food & Drink Community

Malaysian Masala Magic

Thursday, Nov. 14, 2024
5:30pm to 8:30pm

Kirk Centre
Ages 16+
More Information
Nov.
14

Chef Madan will teach you how to prepare Mee Hoon Gorene and Chirck Murtabak with curry.

Students have the opportunity to be hands-on in making these delicious dishes. They also take home the recipe and some food made that evening.

Kirk Centre

13535 122 Avenue NW
Edmonton, AB, T5L 2V7


Related events

Loading...

Loading events...

Pasta MasterClass: Homemade Beginner Pasta
Oct. 25

Pasta MasterClass: Homemade Beginner Pasta

Sunday, Oct. 25

Starts at 12:00pm

Caffè Sorrentino Head Office

Embark on a culinary journey with our experienced chefs, learning to craft dishes from scratch.

Mole Masterclass
Oct. 27

Mole Masterclass

Tuesday, Oct. 27

Starts at 6:00pm

La Morenita Cafe

Get ready to dive deep into the world of moles and whip up some seriously tasty sauces from scratch.

From Rice to Rolls: A Sushi Adventure
Oct. 28

From Rice to Rolls: A Sushi Adventure

Wednesday, Oct. 28

Starts at 6:00pm

Caffè Sorrentino Head Office

Experience an engaging and interactive cooking class led by our skilled chefs.

Spice Harmony: Indian Vegetarian Flavours & Techniques
Oct. 28

Spice Harmony: Indian Vegetarian Flavours & Techniques

Wednesday, Oct. 28

Starts at 6:00pm

Get Cooking

Join Chef Owner Kathryn Joel for an immersive experience in Indian flavours and techniques as you learn to prepare a trio of iconic vegetarian dishes.

The Middle Eastern Table
Nov. 27

The Middle Eastern Table

Friday, Nov. 27

Starts at 6:30pm

Awn Kitchen

In this class we will work together to make three dips - a roasted vegetable dip, hummus, baba ganoush and grill bread to serve with them.

More events