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In-person Food & Drink

Easy Breezy Summer Seafood

Thursday, Aug. 15, 2024
6:00pm to 9:30pm

Get Cooking
Tickets are $100 or more
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Organized by: Get Cooking
Aug.
15

Indulge in the flavours of summer with Chef Owner Kathryn Joel as she guides you through the culinary delights of easy, breezy seafood.

In this immersive cooking experience, discover the secrets to fresh mussels in a Thai-inspired coconut curry sauce, mouthwatering shrimp burgers, and oyster po' boys with homemade tartare sauce. Master grilling swordfish, complemented by a zesty salsa verde sauce, and learn how to easily substitute other fish like salmon or tuna at home. Join us for an unforgettable culinary journey where easy meets breezy and summer seafood reigns supreme.

Get Cooking

11050 104 Avenue NW
Edmonton, AB, T5K 2Y9


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