In-person Food & Drink

Food Fair

Wednesday, April 15, 2026
9:00am to 4:00pm

Heritage Park Hall
Selected as a Taproot pick
More Information
Organized by: Freson Bros.
In partnership with: Alberta Food Processors Association
April
15

The Freson Bros. Alberta Food Fair is an event hosted by Freson Bros. in partnership with the Alberta Food Processors Association, providing opportunities to Alberta producers to share their products and stories.

This event provides Alberta producers with an opportunity to connect directly with Freson Bros. decision makers who are interested in pioneering new and innovative local products in their stores across the province.

Over 65% of Alberta processors that attended the Freson Bros. Alberta Food Fairs in 2023 and 2024 became Freson Bros. vendor partners.

For just $225, each attending company gets a 10-foot booth and a 6-foot table to showcase their products. This is a great opportunity to connect with key decision-makers and potentially become a Freson Bros. vendor partner. Please note, power is only available to select booths.


Heritage Park Hall

5100 41 Avenue
Stony Plain, AB, T7Z 0B4


Related events

Loading...

Loading events...

Is Horizon Europe for Me?
Nov. 3

Is Horizon Europe for Me?

Tuesday, Nov. 3

Starts at 8:00am

Online

Explore the potential and limitations of Horizon Europe participation and determine whether it makes sense for your organization.

Sawmill's 50th Anniversary Fundraising Gala
Nov. 3

Sawmill's 50th Anniversary Fundraising Gala

Tuesday, Nov. 3

Starts at 5:00pm

Sawmill Prime Rib & Steakhouse

This November 2026, Sawmill Prime Rib & Steak House proudly celebrates 50 years — a milestone few independent hospitality brands ever reach.

DisruptHR YEG 16.0
Nov. 4

DisruptHR YEG 16.0

Wednesday, Nov. 4

Starts at 4:30pm

Cineplex Odeon Windermere and VIP Cinemas

DisruptHR is an information exchange designed to challenge, inform, and empower people to think differently about HR and People Management

Bioeconomy Guild Night - Bridging the Scale-Up Gap in Cultivated Meat
Nov. 4

Bioeconomy Guild Night - Bridging the Scale-Up Gap in Cultivated Meat

Wednesday, Nov. 4

Starts at 5:00pm

MKT Fresh Food | Beer Market

Cultivated meat has advanced rapidly at the laboratory scale, but translating cell culture from small-scale experiments to robust, cost-effective manuf...

Sawmill’s 50th Anniversary Fundraising Gala (Leduc)
Nov. 16

Sawmill’s 50th Anniversary Fundraising Gala (Leduc)

Monday, Nov. 16

Starts at 5:00pm

Sawmill Prime Rib & Steak House (Leduc)

This November 2026, Sawmill Prime Rib & Steak House proudly celebrates 50 years — a milestone few independent hospitality brands ever reach.

The Walrus Talks North of Now
Nov. 17

The Walrus Talks North of Now

Tuesday, Nov. 17

Starts at 7:00pm

Rogers Place

The Walrus Talks North of Now brings together community leaders, researchers, policy makers, and industry professionals to explore bold, northern-led v...

More events