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In-person
Food & Drink
Garlic Fest Mini-STOMP Fundraiser Dinner
Sunday, April 12, 2026
5:30pm to 9:00pm
Tickets are $100 or more
Selected as a Taproot pick
More Information
Selected as a Taproot pick
Organized by:
Sorrentino's Restaurant Group
April
12
12
Garlic Fest Mini-STOMP Fundraiser Dinner presented by Dennis & Constance Nolin
Featuring:
Master of Ceremonies: Danny Hooper
Menu: 5 Courses | 5 Wines – Sponsored by Vendemmia International Wines
SRG Corporate Chef: Alberto Alboreggia | @alboreggia
Special Live Entertainment
10162 100 Street NW
Edmonton, AB, T5J 0P5
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