PAST EVENT: This event has already happened. The information below may no longer be accurate.

In-person Food & Drink

Who Put Fruit in My Beer and Why Is It So Good

Tuesday, June 24, 2025
7:00pm to 10:00pm

The Underground Tap & Grill

tastings craft beer

Tickets are under $100
Ages 18+
Selected as a Taproot pick

More Information

Organized by: Underground Tap & Grill

June
24

Join beer writer & educator Jason Foster for a food & beer pairing exploring the new world of fruit beer. Tickets are limited, so book now!

Join us for a 4-Course Beer Pairing Dinner.

Who Put Fruit in My Beer & Why Is It So Good

For the longest time, fruit in beer was reserved for light-bodied, "boring" ales to appeal to those who were not the biggest fans of "beer" flavour. Not anymore.

Brewers are increasingly using fruit in new and imaginative ways to bring out the best of both worlds. They are incorporating new types of fruit and experimenting with styles not normally associated with fruit beer to build novel and interesting creations.

Join beer writer and educator Jason Foster for a food and beer pairing evening of exploring the new world of fruit beer.

Over the evening, five beers pair with four amazing dishes made by the Underground's head chef, Lang.

Book now for yourself or someone special. This is the perfect gift for any beer lover.

The Underground Tap & Grill

10004 Jasper Ave NW
Edmonton, AB, T5J 1R3