Hawke Prohibition Distillery, an Indigenous and female-owned business right here in Sherwood Park, prides itself on crafting premium spirits.
Using only the highest quality ingredients and their unique continuous distillation process, Hawke Prohibition Distillery has created a full range of premium alcoholic spirits, including their award-winning vodkas, gins, and Thick & Dirty Signature Cream line.

In this edition of Beyond The Barrel, Matt Lyon, L’OCA’s lead mixologist, will introduce you to Hawke Prohibition Distillery’s lineup of Rum, including the smooth Scoundrel RumBum, crafted with authentic Caribbean ingredients, and MapleRum, great for sipping or mixing your favourite cocktails.

While enjoying these award-winning locally crafted distilled spirits, you’ll learn in detail about Hawke Prohibition, and how they use no additives, essences, preservatives, or artificial colours to produce such rich and sweet flavours.

Each variety of Hawke Prohibition Distillery rum will be complemented with a delicious tasting plate featuring carefully selected meats and cheeses from the L’OCA Deli that will perfectly accentuate their unique.