Taproot Edmonton Logo
In-person Other

Superbowl Sunday Charcuterie Workshop

Sunday, Feb. 9, 2025
11:30am to 1:30pm

Meuwly's
tastings
Tickets are $100 or more
Ages 18+
More Information
Organized by: Meuwly's
Feb.
9

Just in time for the Super Bowl Party - create your own beautiful charcuterie platter (yours to keep) with expert food-styling tips from our team!

Your ticket includes a demo on styling a charcuterie board, led by Meuwly’s co-owner and chef Peter Keith; plus:

  • a small bamboo board with meats, cheeses, and garnishes, enough to feed 2-4 people ($100 value) - after the demo, you will create your own board to take home before the game; plus,

  • snacks and drinks throughout the event!

Meuwly's

10706 124 Street NW
Edmonton, AB, T5M 0H1

Related events

Loading events...

Chardy Party
July 18

Chardy Party

Saturday, July 18

Starts at 3:00pm

City Cellars

Pop in to explore all facets of Chardonnay, choose your summer faves and take them home with a discount.

Edmonton Heritage Festival

Edmonton Heritage Festival

Aug. 1 to Aug. 3

William Hawrelak Park

The world's largest three-day celebration of multiculturalism.

Open Farm Days

Open Farm Days

Aug. 15 to Aug. 16

Alberta Open Farm Days is your free, behind-the-scenes look at the province's agriculture and local food system.

After Dark at Delavoye: A factory tour and dessert experience
Sept. 30

After Dark at Delavoye: A factory tour and dessert experience

Wednesday, Sept. 30

Starts at 7:15pm

Delavoye Chocolate Maker

Step inside Delavoye Chocolate Maker after hours for an intimate 45-minute journey into the world of bean-to-bar chocolate.

Introduction to Chocolate Tasting
Oct. 3

Introduction to Chocolate Tasting

Saturday, Oct. 3

Starts at 7:00pm

Delavoye Chocolate Maker

Indulge in the world of bean-to-bar chocolate with our exclusive 90-minute chocolate-tasting event.

Where Science Meets Cocktails
Oct. 8

Where Science Meets Cocktails

Thursday, Oct. 8

Starts at 6:30pm

TELUS World of Science - Edmonton

An adults-only fundraiser on October 8, that shakes up gourmet tastings, hands-on fun, and scientifically crafted cocktails to support science for all ...

More events